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2006 Recipes of the Month

Click on the link for each month to see the recipes and the suggestions for wine-matching with them.

January Pesto-Stuffed Tenderloin
February Jumbo Shrimp with Pernod
March Steak and Guinness Pie
April Grilled Lamb with Cumin
May Feta Chicken Bake
June Cold Zucchini Soup and Smoked Salmon Wraps
July Grilled Teriyaki Salmon and Barbecued Kabobs
August Grilled T-Bone Steaks
September Smoking Grilled Pork
October Cajun Chicken Fettuccine
November Turkey with Apricot-Chestnut Stuffing and Truffles
December Roast Prime Rib of Beef with Yorkshire Pudding

 Last modified: August 07, 2007