| |
2003 Recipes of the Month
Click on the link for each month to see the recipes and the
suggestions for wine-matching with them.
January |
Spinach Balls |
February |
No Bake
Chocolate Oatmeal Bars for Valentine's Day. |
March |
Irish Lamb Stew, Irish Soda Bread for St. Patrick's Day |
April |
Country Baked Ham for Easter |
May |
Fettucine Con Ricotta |
June |
Grilled Salmon with Ginger & Orange
Glaze, Grilled Vegetables
|
July |
Grilled Lamb With Brown Sugar, Grilled Mushrooms |
August |
Curried Turkey On The Grill |
September |
Pork Chops With Cherry Relish |
October |
Butternut Squash Soup, Orange Glazed
Chicken |
November |
Everything for Thanksgiving except the turkey: Apple & Onion Stuffing, Sweet Potato Casserole, Pumpkin Bread
|
December |
Baked Glazed Ham, Cranberry-Pineapple Glaze, Lemon Dijon Beans, Maple
Carrots, 6 Christmas Cookies
|
|